In early 2023, chef Zhekov unveiled his simple recipe innovation that has been developed over two years and represents a step forward in the Bulgarian dessert world.

He created a collection of six nostalgic cookies that are handcrafted over three-days. What makes them truly exceptional is the commitment to quality and sustainability.

Focusing on farm-to-table model, chef Zhekov uses organic and locally-sourced ingredients with 100% traceability to reduce food waste and celebrate the strength of the Bulgarian heritage. He reduces sugar and flour content in recipes for lighter and more satisfying after-eating experience.